Banti
Chef
Knows North Indian, Ghar ka Khaana, Beverages, Desserts, Navratri, Snacks, Soups, Breakfast
Ghaziabad
About
Banti is a professional Chef with knowledge and experience of North Indian, Ghar ka Khaana, Beverages, Desserts, Navratri, Snacks, Soups, Breakfast. He lives in Ghaziabad and has 18 years of experience working in kitchens, cafes, restaurants and hotels.
Personal Information
Currently living in Ghaziabad, Uttar Pradesh
Can cook
Vegetarian & Non Vegetarian dishes
Qualification: 10th Pass
Marital Status:
Married
Work Experience
Worked at Guest House(Guest House) , Defence colony , Delhi for 7 years Worked at John Green (Restaurant) , MG Road , Vijayawada for 1 year Worked at Hotel Chief (Hotel) , Charcot, Aizawl for 3 years Worked at Hyatt (Hotel), RK Puram, Delhi for few months
Worked at Guest House(Guest House) , Defence colony , Delhi for 7 years Worked at John Green (Restaurant) , MG Road , Vijayawada for 1 year Worked at Hotel Chief (Hotel) , Charcot, Aizawl for 3 years Worked at Hyatt (Hotel), RK Puram, Delhi for few monthsChef Banti has worked at
Book Chef Banti for
Personal Chef
Catering
Full Time Chef
Vacation Chef
Daily Chef
Cooking Classes