Lingam
Chef
Knows Italian, Chinese, South Indian, North Indian, Continental, Barbecue, Ghar ka Khaana, Beverages, Desserts, Soups, Salads, Thai, Snacks, Mexican, Authentic South Indian, Breakfast, Navratri, Hyderabadi
Hyderabad
About
Lingam is a professional Chef with knowledge and experience of Italian, Chinese, South Indian, North Indian, Continental, Barbecue, Ghar ka Khaana, Beverages, Desserts, Soups, Salads, Thai, Snacks, Mexican, Authentic South Indian, Breakfast, Navratri, Hyderabadi. He lives in Hyderabad and has 10 years of experience working in kitchens, cafes, restaurants and hotels.
Personal Information
Currently living in Hyderabad, Telangana
Can cook
Vegetarian & Non Vegetarian dishes
Speaks English also
Marital Status:
Married
Work Experience
Worked at Fonce Chocolatier(Company) , Jubilee Hills, Hyderabad for 1 year Worked at ITC Kakatiya(Hotel) , Begumpet, Hyderabad for 7 years Worked at Hotel Green Park(Hotel) , Begumpet, Hyderabad for 1 year
Worked at Fonce Chocolatier(Company) , Jubilee Hills, Hyderabad for 1 year Worked at ITC Kakatiya(Hotel) , Begumpet, Hyderabad for 7 years Worked at Hotel Green Park(Hotel) , Begumpet, Hyderabad for 1 yearBook Chef Lingam for
Personal Chef
Catering
Full Time Chef
Vacation Chef
Daily Chef
Cooking Classes