Nasar
Chef
Knows North Indian, Chinese, Italian, South Indian, Barbecue, Ghar ka Khaana, Beverages, Desserts, Soups, Salads, Authentic South Indian, Navratri, Snacks, Breakfast
Hyderabad
About
Nasar is a professional Chef with knowledge and experience of North Indian, Chinese, Italian, South Indian, Barbecue, Ghar ka Khaana, Beverages, Desserts, Soups, Salads, Authentic South Indian, Navratri, Snacks, Breakfast. He lives in Hyderabad and has 16 years of experience working in kitchens, cafes, restaurants and hotels.
Ratings (based on 1 ratings)
5
4
3
2
1
1
Parameters
Taste
Presentation
Quantity
Hygiene
Behaviour
Punctuality
Reviews
Ranjana sharma
2.0
The chef assigned didn't have knowledge of quantity. For 11 people the dough he made was of 10-15 pooris.
Personal Information
Currently living in Hyderabad, Telangana
Can cook
Vegetarian & Non Vegetarian dishes
Speaks English also
Qualification: 12th Pass
Marital Status:
Married
Work Experience
Worked at Beyond flavours(Restaurant) , Gachibowli, Rangareddy for 4 years Worked at Fine Dine Restaurant(Restaurant) , HITEC City, Rangareddy for 3 years
Worked at Beyond flavours(Restaurant) , Gachibowli, Rangareddy for 4 years Worked at Fine Dine Restaurant(Restaurant) , HITEC City, Rangareddy for 3 yearsChef Nasar at Bookings
All pics are clicked during bookings via mobile phones.
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