Rajamanickam
Chef
Knows Chinese, Italian, North Indian, South Indian, Continental, Ghar ka Khaana, Beverages, Desserts, Soups, Salads, Snacks, Authentic South Indian, Navratri, Breakfast, Bengali, Barbecue, Mexican, American, French, Thai
Delhi
About
Rajamanickam is a professional Chef with knowledge and experience of Chinese, Italian, North Indian, South Indian, Continental, Ghar ka Khaana, Beverages, Desserts, Soups, Salads, Snacks, Authentic South Indian, Navratri, Breakfast, Bengali, Barbecue, Mexican, American, French, Thai. He lives in Delhi and has 10 years of experience working in kitchens, cafes, restaurants and hotels.
Ratings (based on 1 ratings)
5
4
3
2
1
1
Parameters
Taste
Presentation
Quantity
Hygiene
Behaviour
Punctuality
Reviews
Kapila
2.0
Chef was extremely late. Did not able to complete all dishes on time. Taste was also average. Overall coox is not so interesting.
Personal Information
Currently living in Delhi, Delhi
Can cook
Vegetarian & Non Vegetarian dishes
Qualification: 12th Pass
Marital Status:
Married
Work Experience
Worked at The Imperial (Hotel), Connaught Place, New Delhi for 3 years Worked at IIDL Hotel(Hotel) , Mayur Vihar Phase III, East Delhi for 3 years
Worked at The Imperial (Hotel), Connaught Place, New Delhi for 3 years Worked at IIDL Hotel(Hotel) , Mayur Vihar Phase III, East Delhi for 3 yearsChef Rajamanickam has worked at
Chef Rajamanickam has served
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Chef Rajamanickam at Bookings
All pics are clicked during bookings via mobile phones.
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