Raghunath
Chef
Knows Italian, South Indian, North Indian, Chinese, Ghar ka Khaana, Desserts, Barbecue, Beverages, Soups, Thai, Authentic South Indian, Breakfast, Navratri, Snacks
Goa Velha
About
Raghunath is a professional Chef with knowledge and experience of Italian, South Indian, North Indian, Chinese, Ghar ka Khaana, Desserts, Barbecue, Beverages, Soups, Thai, Authentic South Indian, Breakfast, Navratri, Snacks. He lives in Goa Velha and has 8 years of experience working in kitchens, cafes, restaurants and hotels.
Personal Information
Currently living in Goa Velha, Goa
Can cook
Vegetarian & Non Vegetarian dishes
Qualification: Diploma (Hotel Management)
Marital Status:
Married
Work Experience
Worked at Hyatt (Hotel), Main, Candolim for 2 years Worked at Chhuti Holiday Resort(Resort) , Selimpur, Kolkata for 1 year Worked at Sonotel Hotel(Hotel) , Ozone Galleria Floor,, Saraidhella for 1 year Worked at Hotel Fidalgo(Hotel) , June Rd, Panaji for 2 years Worked at Resort Acron(Resort) , Fort Aguada Rd, Candolim for 2 years
Worked at Hyatt (Hotel), Main, Candolim for 2 years Worked at Chhuti Holiday Resort(Resort) , Selimpur, Kolkata for 1 year Worked at Sonotel Hotel(Hotel) , Ozone Galleria Floor,, Saraidhella for 1 year Worked at Hotel Fidalgo(Hotel) , June Rd, Panaji for 2 years Worked at Resort Acron(Resort) , Fort Aguada Rd, Candolim for 2 yearsChef Raghunath has worked at
Book Chef Raghunath for
Personal Chef
Catering
Full Time Chef
Vacation Chef
Daily Chef
Cooking Classes