Sathiyamoorthy is a professional Chef with knowledge and experience of Italian, Chinese, South Indian, North Indian, Continental, Barbecue, Ghar ka Khaana, Beverages, Desserts, Soups, Thai, Salads, Breakfast. He lives in Bengaluru and has 20 years of experience working in kitchens, cafes, restaurants and hotels.
Personal Information
Currently living in Bengaluru, Karnataka
Can cook
Vegetarian & Non Vegetarian dishes
Speaks English also
Qualification: Diploma (Hotel Management)
Marital Status:
Married
Work Experience
Worked at RMZ Group , Bengaluru
Worked at Taj Mahal(Restaurant) , Fujairah for 2 years
Worked at Little India Restaurant(Restaurant) , Foshan for 1 year
Worked at Movenpick Hotel & Spa(Restaurant) , Bengaluru for 1 year