Chilli Paneer (Dry)
Chinese Dish
1
Plate Serves 3
10
pieces per plate
18
Mins Preparation Time
15
Mins Cooking Time
About
Chilli Paneer (Dry) is a veg Chinese dish. It is not fried. Spicy Paneer cubes made in ginger garlic sauce. One serving of Chilli Paneer (Dry) has 10 pieces that serves 3-4 people. It has 185 calories. When it comes to
spice, Chilli Paneer (Dry) is Hot. However, no overnight soaking or any other kind of preparation is required to make this dish.
Recipe
Onion (प्याज)
Spring Onion (हरा प्याज़)
Refined Oil (तेल)
Green Chilly (हरी मिर्च)
Salt (नमक)
Garlic (लहसुन)
Cornflour (कॉर्नफ्लोर)
Red Chilly Whole Dry (लाल मिर्च साबुत)
Refined Flour (मैदा)
Green Capsicum (हरी शिमला मिर्च)
Red Chilly Sauce (रेड चिली सॉस)
Green Chilly Sauce (ग्रीन चिली सॉस)
Soya Sauce (सोया साॅस)
Vinegar (सिरका)
Tomato Ketchup (टमाटर कैचअप)
Paneer (पनीर)
Appliances Required
Kadhai (कडाई)
Saute Pan (सौटे पैन)
Mesh Skimmer (जाल स्किमर)
Spatula (पलटा)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)
Chilli Paneer (Dry) by COOX Chefs
