Grilled Fish
American Dish
1
Plate Serves 3
10
pieces per plate
10
Mins Preparation Time
10
Mins Cooking Time
About
Grilled Fish is a non veg American dish. It is Deep fried. Fish marinated in yogurt, garam masala and red chilly. One serving of Grilled Fish has 10 pieces that serves 3-4 people. It has 280 calories. When it comes to
spice, Grilled Fish is Hot. However, little overnight soaking or any other kind of preparation is required to make this dish. You need to Hang Curd for 5 hours.
Recipe
Haldi (हल्दी)
Garam Masala (गरम मसाला)
Dhania Powder (धनिया पाउडर)
Curd (दही)
Refined Oil (तेल)
Lemon (नींबू)
Coriander Leaves (धनिया पत्ता)
Salt (नमक)
Green Capsicum (हरी शिमला मिर्च)
Red Bell Pepper (लाल शिमला मिर्च)
Yellow Bell Pepper (पीली शिमला मिर्च)
Kasuri Methi (कसुरी मेथी)
Chaat Masala (चाट मसाला)
Degi Mirch (देगी मिर्च)
Butter (मक्खन)
Ginger Garlic Paste (अदरक लहसुन पेस्ट)
Fish Fillet Boneless (मछली का मांस)
Appliances Required
Oven (OTG)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)
Grilled Fish by COOX Chefs
