Delicious Kaddu ki Sabzi (Sitafal) prepared by COOX

Kaddu ki Sabzi (Sitafal)

Ghar ka Khaana Dish

1
Plate Serves 3
15
Mins Preparation Time
25
Mins Cooking Time

About


Kaddu ki Sabzi (Sitafal) is a veg Ghar ka Khaana dish. It is not fried. Kaddu ki Sabzi is one of the most frequently made north indian dish in many indian households for day to day lunch and dinner. One serving of Kaddu ki Sabzi (Sitafal) has 0 plates that serves 3-4 people. It has 167 calories. When it comes to spice, Kaddu ki Sabzi (Sitafal) is Mild. However, no  overnight soaking or any other kind of preparation is required to make this dish.

Recipe


Red Chilly Powder (लाल मिर्च पाउडर)
Red Chilly Powder (लाल मिर्च पाउडर)
Haldi (हल्दी)
Haldi (हल्दी)
Cumin Powder (जीरा पाउडर)
Cumin Powder (जीरा पाउडर)
Garam Masala (गरम मसाला)
Garam Masala (गरम मसाला)
Dry Mango Powder (अमचूर पाउडर)
Dry Mango Powder (अमचूर पाउडर)
Refined Oil (तेल)
Refined Oil (तेल)
Salt (नमक)
Salt (नमक)
Sugar (चीनी)
Sugar (चीनी)
Pumpkin (कद्दू)
Pumpkin (कद्दू)

Appliances Required


Kadhai (कडाई)
Kadhai (कडाई)
Spatula (पलटा)
Spatula (पलटा)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)