Kaju Curry
South Indian Dish
1
Plate Serves 3
5
Mins Preparation Time
20
Mins Cooking Time
About
Kaju Curry is a veg South Indian dish. It is not fried. Kaju curry is a restaurant style delicious recipe of a creamy kaju butter masala with a rich, tangy, sweet flavorful gravy made with cashews, tomatoes, cream and spices.. One serving of Kaju Curry has 0 bowls that serves 3-4 people. It has 277 calories. When it comes to
spice, Kaju Curry is Mild. However, no overnight soaking or any other kind of preparation is required to make this dish.
Recipe
Tomato (टमाटर)
Red Chilly Powder (लाल मिर्च पाउडर)
Green Chilly (हरी मिर्च)
Salt (नमक)
Sugar (चीनी)
Ginger (अदरक)
Cashew Nuts (काजू)
Kasuri Methi (कसुरी मेथी)
Bay Leaves (तेज पत्ता)
Butter (मक्खन)
Fresh Cream (फ्रेश क्रीम)
Appliances Required
Kadhai (कडाई)
Mixer Grinder (मिक्सर ग्राइंडर)
Spatula (पलटा)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)
Kaju Curry by COOX Chefs
