Matar Soyabean
Ghar ka Khaana Dish
1
Plate Serves 3
10
Mins Preparation Time
20
Mins Cooking Time
About
Matar Soyabean is a veg Ghar ka Khaana dish. It is not fried. Matar Soyabean prepared with soyabean chunks, fresh green peas and roasted tomato-ginger masal. One serving of Matar Soyabean has 0 bowls that serves 3-4 people. It has 124 calories. When it comes to
spice, Matar Soyabean is Mild. However, no overnight soaking or any other kind of preparation is required to make this dish.
Recipe
Tomato (टमाटर)
Peas (Peeled) (मटर)
Red Chilly Powder (लाल मिर्च पाउडर)
Haldi (हल्दी)
Garam Masala (गरम मसाला)
Refined Oil (तेल)
Salt (नमक)
Cumin Whole (साबुत जीरा)
Fresh Cream (फ्रेश क्रीम)
Ginger Garlic Paste (अदरक लहसुन पेस्ट)
Soya Chunks (सोया चंक्स)
Appliances Required
Kadhai (कडाई)
Spatula (पलटा)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)
Matar Soyabean by COOX Chefs
