Delicious Parwal ki Sabzi prepared by COOX

Parwal ki Sabzi

Ghar ka Khaana Dish

1
Plate Serves 3
1
bowls per plate
5
Mins Preparation Time
15
Mins Cooking Time

About


Parwal ki Sabzi is a veg Ghar ka Khaana dish. It is Shallow fried. Parwal sabzi recipe is a dry, slightly tangy and tasty dish. One serving of Parwal ki Sabzi has 1 bowls that serves 3-4 people. It has 231 calories. When it comes to spice, Parwal ki Sabzi is Medium. However, no  overnight soaking or any other kind of preparation is required to make this dish.

Recipe


Onion (प्याज)
Onion (प्याज)
Tomato (टमाटर)
Tomato (टमाटर)
Haldi (हल्दी)
Haldi (हल्दी)
Garam Masala (गरम मसाला)
Garam Masala (गरम मसाला)
Dhania Powder (धनिया पाउडर)
Dhania Powder (धनिया पाउडर)
Refined Oil (तेल)
Refined Oil (तेल)
Coriander Leaves (धनिया पत्ता)
Coriander Leaves (धनिया पत्ता)
Green Chilly (हरी मिर्च)
Green Chilly (हरी मिर्च)
Salt (नमक)
Salt (नमक)
Ginger (अदरक)
Ginger (अदरक)
Red Chilly Whole Dry (लाल मिर्च साबुत)
Red Chilly Whole Dry (लाल मिर्च साबुत)
Cumin Whole (साबुत जीरा)
Cumin Whole (साबुत जीरा)
Degi Mirch (देगी मिर्च)
Degi Mirch (देगी मिर्च)
Bay Leaves (तेज पत्ता)
Bay Leaves (तेज पत्ता)
Pointed Gourd (परवल)
Pointed Gourd (परवल)

Appliances Required


Kadhai (कडाई)
Kadhai (कडाई)
Spatula (पलटा)
Spatula (पलटा)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)