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Ragda Pattice
Snacks Dish
1
Plate Serves 3
2
pieces per plate
20
Mins Preparation Time
30
Mins Cooking Time
About
Ragda Pattice is a veg Snacks dish. It is Shallow fried. A famous Mumbai Street food where a gravy made with white peas is served over crisp potato pattice.. One serving of Ragda Pattice has 2 pieces that serves 3-4 people. It has 417 calories. When it comes to
spice, Ragda Pattice is Medium. However, no overnight soaking or any other kind of preparation is required to make this dish.
Recipe
Potato (आलू)
Onion (प्याज)
Tomato (टमाटर)
Red Chilly Powder (लाल मिर्च पाउडर)
Haldi (हल्दी)
Cumin Powder (जीरा पाउडर)
Garam Masala (गरम मसाला)
Dhania Powder (धनिया पाउडर)
Curd (दही)
Refined Oil (तेल)
Lemon (नींबू)
Coriander Leaves (धनिया पत्ता)
Green Chilly (हरी मिर्च)
Salt (नमक)
Ginger (अदरक)
Tamarind (इमली)
Cumin Whole (साबुत जीरा)
Mint Leaves (पुदीना पत्ता)
Chaat Masala (चाट मसाला)
Bread Crumbs (White) (ब्रेड क्रम्ब्स)
Sev (सेव)
Ginger Garlic Paste (अदरक लहसुन पेस्ट)
Pomegranate (अनार)
Kabuli Chana (काबुली चना)
Appliances Required
Kadhai (कडाई)
Mixer Grinder (मिक्सर ग्राइंडर)
Spatula (पलटा)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)
Ragda Pattice by COOX Chefs
