Sabudana Vada
Navratri Dish
1
Plate Serves 3
8
pieces per plate
5
Mins Preparation Time
25
Mins Cooking Time
About
Sabudana Vada is a veg Navratri dish. It is Deep fried. This recipe gives you a super delicious Sabudana Vada that is crispy from outside with a soft and light texture from inside. One serving of Sabudana Vada has 8 pieces that serves 3-4 people. It has 356 calories. When it comes to
spice, Sabudana Vada is Mild. However, little overnight soaking or any other kind of preparation is required to make this dish. You need to Soak Sabudana.
Recipe
Potato (आलू)
Cumin Powder (जीरा पाउडर)
Lemon (नींबू)
Coriander Leaves (धनिया पत्ता)
Green Chilly (हरी मिर्च)
Gram Flour (बेसन)
Peanuts (मूंगफली)
Sendha Namak (सेंधा नमक)
Sabudana (साबूदाना)
Appliances Required
Kadhai (कडाई)
Mixer Grinder (मिक्सर ग्राइंडर)
Spatula (पलटा)
Sabudana Vada by COOX Chefs
