Chicken In Burnt Garlic Sauce
Chinese Dish
1
Plate Serves 3
180
Mins Preparation Time
10
Mins Cooking Time
About
Chicken In Burnt Garlic Sauce is a non veg Chinese dish. It is Deep fried. Sweet and sour balsamic with the richness of the burnt garlic sauce . One serving of Chicken In Burnt Garlic Sauce has 0 plates that serves 3-4 people. It has 280 calories. When it comes to
spice, Chicken In Burnt Garlic Sauce is Hot. However, no overnight soaking or any other kind of preparation is required to make this dish.
Recipe
Onion (प्याज)
Spring Onion (हरा प्याज़)
Black Pepper Powder (काली मिर्च पाउडर)
Refined Oil (तेल)
Salt (नमक)
Sugar (चीनी)
Ginger (अदरक)
Garlic (लहसुन)
Cornflour (कॉर्नफ्लोर)
Red Chilly Sauce (रेड चिली सॉस)
Soya Sauce (सोया साॅस)
Vinegar (सिरका)
Tomato Ketchup (टमाटर कैचअप)
Red Chilly Flakes (रेड चिली फ्लेक्स)
Red Chilly Paste (रेड चिली पेस्ट)
Red Bell Pepper (लाल शिमला मिर्च)
Yellow Bell Pepper (पीली शिमला मिर्च)
Chicken Thigh Boneless (चिकन थाई बोन्लस)
Appliances Required
Kadhai (कडाई)
Spatula (पलटा)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)
Chicken In Burnt Garlic Sauce by COOX Chefs
