Matar Kulcha
Breakfast Dish
1
Plate Serves 3
6
pieces per plate
30
Mins Preparation Time
20
Mins Cooking Time
About
Matar Kulcha is a veg Breakfast dish. It is not fried. Matra Kulcha is a hugely popular North Indian local dish. The chaat has tangy taste made with onions, tomatoes, lemons and chaat masala. Kulche are breads warmed up and served along.. One serving of Matar Kulcha has 6 pieces that serves 3-4 people. It has 312 calories. When it comes to
spice, Matar Kulcha is Medium. However, little overnight soaking or any other kind of preparation is required to make this dish. You need to Soak White Peas.
Recipe
Onion (प्याज)
Tomato (टमाटर)
Cumin Powder (जीरा पाउडर)
Garam Masala (गरम मसाला)
Dry Mango Powder (अमचूर पाउडर)
Dhania Powder (धनिया पाउडर)
Refined Oil (तेल)
Coriander Leaves (धनिया पत्ता)
Green Chilly (हरी मिर्च)
Salt (नमक)
Kasuri Methi (कसुरी मेथी)
Degi Mirch (देगी मिर्च)
Bay Leaves (तेज पत्ता)
Black Cardamom (काली इलायची)
Ginger Garlic Paste (अदरक लहसुन पेस्ट)
Kitchen King (किचन किंग मसाला)
Chole Masala (छोले मसाला)
Kulcha (कुलचा)
White Peas (सफेद मटर)
Appliances Required
Tawa (तवा)
Kadhai (कडाई)
Cooker (कुकर)
Grater (कद्दूकस)
Spatula (पलटा)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)
Matar Kulcha by COOX Chefs
