Mutton Kathi Rolls
North Indian Dish
Served with
Green Chutney
1
Plate Serves 3
3
roll per plate
15
Mins Preparation Time
60
Mins Cooking Time
About
Mutton Kathi Rolls is a non veg North Indian dish. It is Shallow fried and is generally served with Green Chutney. Rolls stuffed with freshly prepared veggies and some crispy lamb. One serving of Mutton Kathi Rolls has 3 roll that serves 3-4 people. It has 118 calories. When it comes to
spice, Mutton Kathi Rolls is Medium. However, no overnight soaking or any other kind of preparation is required to make this dish.
Recipe
Onion (प्याज)
Tomato (टमाटर)
Cumin Powder (जीरा पाउडर)
Garam Masala (गरम मसाला)
Black Pepper Powder (काली मिर्च पाउडर)
Curd (दही)
Refined Oil (तेल)
Lemon (नींबू)
Green Chilly (हरी मिर्च)
Salt (नमक)
Refined Flour (मैदा)
Chaat Masala (चाट मसाला)
Degi Mirch (देगी मिर्च)
Ginger Garlic Paste (अदरक लहसुन पेस्ट)
Mutton Boneless (मटन बोनलेस)
Appliances Required
Rolling Pin & Board (चकला बेलन)
Tawa (तवा)
Mixer Grinder (मिक्सर ग्राइंडर)
Cooker (कुकर)
Strainer (छलनी)
Spatula (पलटा)
Foil Paper (फोइल पेपर)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)
Mutton Kathi Rolls by COOX Chefs
