Delicious Egg Curry prepared by COOX

Egg Curry

Ghar ka Khaana Dish

1
Plate Serves 3
10
Mins Preparation Time
30
Mins Cooking Time

About


Egg Curry is a non veg Ghar ka Khaana dish. It is Deep fried. Indian styled eggs cooked with tomatoes and green chillies. One serving of Egg Curry has 0 plates that serves 3-4 people. It has 102 calories. When it comes to spice, Egg Curry is Hot. However, no  overnight soaking or any other kind of preparation is required to make this dish.

Recipe


Onion (प्याज)
Onion (प्याज)
Tomato (टमाटर)
Tomato (टमाटर)
Haldi (हल्दी)
Haldi (हल्दी)
Dhania Powder (धनिया पाउडर)
Dhania Powder (धनिया पाउडर)
Black Pepper Powder (काली मिर्च पाउडर)
Black Pepper Powder (काली मिर्च पाउडर)
Refined Oil (तेल)
Refined Oil (तेल)
Coriander Leaves (धनिया पत्ता)
Coriander Leaves (धनिया पत्ता)
Green Chilly (हरी मिर्च)
Green Chilly (हरी मिर्च)
Salt (नमक)
Salt (नमक)
Ginger (अदरक)
Ginger (अदरक)
Garlic (लहसुन)
Garlic (लहसुन)
Cumin Whole (साबुत जीरा)
Cumin Whole (साबुत जीरा)
Kasuri Methi (कसुरी मेथी)
Kasuri Methi (कसुरी मेथी)
Degi Mirch (देगी मिर्च)
Degi Mirch (देगी मिर्च)
Eggs (अंडे)
Eggs (अंडे)

Appliances Required


Kadhai (कडाई)
Kadhai (कडाई)
Saute Pan (सौटे पैन)
Saute Pan (सौटे पैन)
Spatula (पलटा)
Spatula (पलटा)