Pad Thai Noodles

Pad Thai Noodles is a veg Thai dish. It is Not Fried fried. Pad Thai Noodles is a blend of noodles, vegetables, tofu, meat, seafood and sauces. A classic and world-famous Thai delicacy, Pad Thai is a vibrant, flavorful stir-fried noodle dish that perfectly balances the four essential elements of Thai cuisine — sweet, sour, salty, and spicy. Made using flat rice noodles, it is tossed to perfection in a hot wok with crunchy peanuts, fresh bean sprouts, spring onions, and soft scrambled eggs. The dish gets its signature tangy and aromatic flavor from a traditional tamarind sauce blended with a hint of soy and chili, creating an irresistible taste in every bite.. One serving of Pad Thai Noodles has 0 bowls that serves 3-4 people. It has 356 calories. When it comes to spice, Pad Thai Noodles is Medium. However, no  overnight soaking or any other kind of preparation is required to make this dish.