Delicious Veg Empanada prepared by COOX

Veg Empanada

Mexican Dish

1
Plate Serves 3
20
Mins Preparation Time
12
Mins Cooking Time

About


Veg Empanada is a veg Mexican dish. It is Deep fried. Empanadas are baked or fried with fillings and wrapped or coated in bread. Mostly made in Spain and Latin American countries.. One serving of Veg Empanada has 0 plates that serves 3-4 people. It has 289 calories. When it comes to spice, Veg Empanada is Mild. However, no  overnight soaking or any other kind of preparation is required to make this dish.

Recipe


Onion (प्याज)
Onion (प्याज)
Tomato (टमाटर)
Tomato (टमाटर)
Refined Oil (तेल)
Refined Oil (तेल)
Salt (नमक)
Salt (नमक)
Garlic (लहसुन)
Garlic (लहसुन)
Refined Flour (मैदा)
Refined Flour (मैदा)
Green Capsicum (हरी शिमला मिर्च)
Green Capsicum (हरी शिमला मिर्च)
Tomato Ketchup (टमाटर कैचअप)
Tomato Ketchup (टमाटर कैचअप)
Red Chilly Flakes (रेड चिली फ्लेक्स)
Red Chilly Flakes (रेड चिली फ्लेक्स)
Mushroom (मशरूम)
Mushroom (मशरूम)
Oregano (ओरिगैनो)
Oregano (ओरिगैनो)
Butter (मक्खन)
Butter (मक्खन)
Processed Cheese (प्रोसेस्ड चीज़)
Processed Cheese (प्रोसेस्ड चीज़)

Appliances Required


Rolling Pin & Board (चकला बेलन)
Rolling Pin & Board (चकला बेलन)
Kadhai (कडाई)
Kadhai (कडाई)
Grater (कद्दूकस)
Grater (कद्दूकस)
Spatula (पलटा)
Spatula (पलटा)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)
Knife and Chopping Board (चाकू चॉपिंग बोर्ड)